Mix-and-match meals 4 : (Record no. 4946)

000 -LEADER
fixed length control field 01862nam a2200241Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field NUNS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250325163217.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220907s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789712734618
040 ## - CATALOGING SOURCE
Transcribing agency NUNSLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59 M685 2018
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element The Maya Kitchen
245 #0 - TITLE STATEMENT
Title Mix-and-match meals 4 :
Remainder of title your 4-week menu of oriental dishes /
Statement of responsibility, etc. The Maya Kitchen
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Mandaluyong City:
Name of publisher, distributor, etc. Anvil Publishing, Inc.,
Date of publication, distribution, etc. c2018.
300 ## - PHYSICAL DESCRIPTION
Extent 135 pages :
Other physical details illustrations ;
Dimensions 24 cm.
365 ## - TRADE PRICE
Price amount PHP295.00
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Menu planning -- Food and nutrition -- Week 1 -- Week 2 -- Week 3 -- Week 4 -- Glossary -- English names for local foods -- Table of conversions -- Recipe index.
520 ## - SUMMARY, ETC.
Summary, etc. With the rising popularity of Oriental cuisine, we at the Maya Kitchen decided to feature a number of Chinese, Japanese, Singaporean, Thai, Indonesian, Korean, and Indian dishes in this fourth volume of our bestselling Mix and Match Meals cookbook series.<br/>As in the earlier volumes, Mix and Match Meals 4 contains a menu planner for breakfast, lunch and dinner covering four weeks. Practical tips, a measurement conversion table, and a glossary of terms supplement the recipes.<br/>We sincerely acknowledge the valuable contributions of culinary experts Edward Tan, Hiromi Ogino, and Kanchan Sadwani who have generously shared their favorite recipes for this purpose. Efforts by The Maya Kitchen staff yielded additional recipes, some of which have been demonstrated and tested in our classes, to the delight of our students.<br/>The recipes in this book are very easy to do, so there is no need to go to expensive Asian restaurants to savor ethnic and exotic dishes.<br/>Try out these recipes in your own kitchen and be pleasantly surprised!
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, Oriental.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Full call number Barcode Date last seen Koha item type
          NU NAZARETH SCHOOL LRC Junior HS LRC Filipiniana 09/09/2022 Purchased - NBS FIL 641.59 M685 2018 JHSLRC000157 09/09/2022 Books

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