Mix-and-match meals 1 : your 4-week guide to home cooking / The Maya Kitchen

Material type: TextTextPublication details: Mandaluyong City : Anvil Publishing, Inc., c2018Description: 120 pages : illustrations ; 24 cmISBN: 978-971-27-3458-8Subject(s): CookeryDDC classification: 641.5809 M685 2018
Contents:
Week 1 -- Week 2 -- Week 3 -- Week 4 -- Glossary -- Table weights and measures -- English names of local foods -- Recipe index.
Summary: The first Mix and Match Meals has been hailed as a best seller in bookstores all over the country. Portions were featured in a newspaper in the United States. The handy menu planner proved to be a big help to housewives who have come to refer to it as a virtual life saver. Here now is Mix and Match Meals 2 -- another set of breakfast, lunch and dinner recipes covering a four-week cycle. These are practical, economical everyday dishes which you can combine even with those in Book 1. Based on the new recipes, we have again included "Helpful Tips" and "Utilizing Leftovers" sections plus ideas on energy and cost saving, food presentation and garnishing and a lot more. So if you're worried about what to serve, how to combine dishes, how to present food, how to cut down on cost and kitchen chores in general. simply turn the pages of this book. Discover how easy and how much fun cooking can be.
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Item type Current library Home library Call number Status Date due Barcode
Books Books Junior HS LRC
Filipiniana
NU NAZARETH SCHOOL LRC
FIL 641.5809 M685 2018 (Browse shelf (Opens below)) Available JHSLRC000154

Includes index.

Week 1 -- Week 2 -- Week 3 -- Week 4 -- Glossary -- Table weights and measures -- English names of local foods -- Recipe index.

The first Mix and Match Meals has been hailed as a best seller in bookstores all over the country. Portions were featured in a newspaper in the United States. The handy menu planner proved to be a big help to housewives who have come to refer to it as a virtual life saver.
Here now is Mix and Match Meals 2 -- another set of breakfast, lunch and dinner recipes covering a four-week cycle. These are practical, economical everyday dishes which you can combine even with those in Book 1. Based on the new recipes, we have again included "Helpful Tips" and "Utilizing Leftovers" sections plus ideas on energy and cost saving, food presentation and garnishing and a lot more.
So if you're worried about what to serve, how to combine dishes, how to present food, how to cut down on cost and kitchen chores in general. simply turn the pages of this book. Discover how easy and how much fun cooking can be.

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