English for hospitality and tourism : an ESP book for hospitality service providers / Raquel F. Verzosa
Material type:
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
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Senior HS LRC Textbooks | NU NAZARETH SCHOOL LRC | c.1 | Available | SHSLRC00725 | ||
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Senior HS LRC Textbooks | NU NAZARETH SCHOOL LRC | c.2 | Available | SHSLRC00728 | ||
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Senior HS LRC Textbooks | NU NAZARETH SCHOOL LRC | c.3 | Available | SHSLRC00729 |
Includes references.
English for specific purposes -- Unit 1. Working in the hospitality, tourism. and other service industry providers -- Unit 2. Service excellence -- Unit 3. Job interview -- Unit 4. Room reservations -- Unit 5. Travel around the world -- Unit 6. At the airport -- Unit 7. Welcome aboard -- Unit 8. Tourist arrivals -- Unit 9. Hotel facilities and services -- Unit 10. Complaints and apologies -- Unit 11. Room service -- Unit 12. Foodservice -- Unit 13. Beverage service -- Unit 14. Conventions -- Unit 15. Itineraries -- Unit 16. Passenger service -- Unit 17. Documentation -- References.
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