000			01673nam a2200217Ia 4500
003			NUNS
005			20250326090829.0
008			220907s9999 xx 000 0 und d
020			_a9789712712362
040			_cNUNSLRC
082			_a641.71 1991
245		4	_aThe complete guide to baking : _bthe best of Maya kitchen
260			_aMandaluyong City : _bAnvil Publishing, Inc., _cc1991.
300			_a136 pages : _billustrations ; _c18 cm.
365			_bPHP295.00
505			_aCookies - Pastries -- Pies -- Meringue desserts -- Cakes -- Yeast breads and quickbreads.
520			_aBaking has become not just a favorite pastime, but a high profitable business. While it is said that producing high quality breads, cookies, cakes and pastries requires a great deal of precision and skill; more than say, cooking, the task can actually be simple and easy with proper guidance. This book puts down in clear language and through supplementary step-by-step illustrations all the basic information needed for successful baking. Recipes are coded according to the degree of ease or difficulty in their preparation. Those which are relatively simple for even the inexperienced are indicated by one measuring spoon; those which are a bit complicated but should not be too difficult for most cooks have two measuring spoons; and those that require technical skill and mastery to some extent are noted with three measuring spoons. We invite you to try out these all-time best sellers. And in keeping Maya Kitchen's policy of total consumer service, call us for any inquiry, problems and suggestios.
650			_aBaking _vPhilippines.
942			_cBK _2ddc _n0
999			_c4962 _d4962