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_aVerzosa, Raquel F. _eauthor |
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245 | 0 |
_aEnglish for hospitality and tourism : _ban ESP book for hospitality service providers / _cRaquel F. Verzosa |
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260 |
_aQuezon City : _bPhoenix Publishing House Inc., _cc2014. |
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300 |
_axiv, 210 pages : _billustrations ; _c25 cm. |
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504 | _aIncludes references. | ||
505 | _aEnglish for specific purposes -- Unit 1. Working in the hospitality, tourism. and other service industry providers -- Unit 2. Service excellence -- Unit 3. Job interview -- Unit 4. Room reservations -- Unit 5. Travel around the world -- Unit 6. At the airport -- Unit 7. Welcome aboard -- Unit 8. Tourist arrivals -- Unit 9. Hotel facilities and services -- Unit 10. Complaints and apologies -- Unit 11. Room service -- Unit 12. Foodservice -- Unit 13. Beverage service -- Unit 14. Conventions -- Unit 15. Itineraries -- Unit 16. Passenger service -- Unit 17. Documentation -- References. | ||
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