Natad, Ma. Felisa H. Tria

Cookery for senior high school / Ma. Felisa H. Tria-Natad and Ma. Cristina Queroda-Trinidad. -- - Manila : Mindshapers Co., Inc. ; c2018. - vi, 436 pages : illustrations ; 25 cm.

Includes references and vocabulary.

Lesson 1. Entrepreneurship in culinary -- Lesson 2. Food safety & sanitation -- Lesson 3. Mise en place, measurements, and tools -- Lesson 4. Food presentation and packaging -- Lesson 5. Appetizers/Hors D'oeuvre -- Lesson 6. Salads and dressings -- Lesson 7. Sandwiches -- Lesson 8. Desserts -- Lesson 9. Prepare egg dishes -- Lesson 10. Starches and cereal dishes -- Lesson 11. Vegetables -- Lesson 12. Fish and shellfish -- Lesson 13. Stocks, sauces & soups -- Lesson 14. Poultry and game -- Lesson 15. Meat.

978-621-406-130-3

641.5 T819 2018

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