Cooking School : (Record no. 9868)

000 -LEADER
fixed length control field 00611nam a22001937a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250313114247.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240426b ph ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-0-7893-3570-8
040 ## - CATALOGING SOURCE
Transcribing agency NUNSLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5944 D824 2016
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ducasse, Alain [author]
245 ## - TITLE STATEMENT
Title Cooking School :
Remainder of title mastering classic and modern french cuisine /
Statement of responsibility, etc. Alain Ducasse
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Rizzoli International Publications, Inc.,
Date of publication, distribution, etc. c2016.
300 ## - PHYSICAL DESCRIPTION
Extent 589 pages :
Other physical details color illustrations ;
Dimensions 26 cm.
365 ## - TRADE PRICE
Price amount PHP1,199.00
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Full call number Barcode Date last seen Koha item type
          NU NAZARETH SCHOOL LRC Junior HS LRC Circulation 03/07/2024 Purchased - Fully Booked CIR 641.5944 D824 2016 JHSLRC000115 04/26/2024 Books

© 2023 NU LRC NAZARETH SCHOOL. All rights reserved. Privacy Policy I Powered by: KOHA