Cookery for senior high school / Ma. Felisa H. Tria-Natad and Ma. Cristina Queroda-Trinidad. --
Material type:
TextPublication details: Manila : Mindshapers Co., Inc. ; c2018Description: vi, 436 pages : illustrations ; 25 cmISBN: 978-621-406-130-3DDC classification: 641.5 T819 2018 | Item type | Current library | Home library | Call number | Status | Date due | Barcode |
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Senior HS LRC Filipiniana | NU NAZARETH SCHOOL LRC | FIL 641.5 T819 2018 (Browse shelf (Opens below)) | Available | SHSLRC000011 |
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| FIL 641.5 D277 1974 Galing-galing : first Philippine cookbook for use in the United States / | FIL 641.5 F363 2003 The Filipino cookbook / | FIL 641.5 Sa249 2024 Simpol dish karte ni Chef Tatung / | FIL 641.5 T819 2018 Cookery for senior high school / | FIL 641.5092 T258 2018 So, you want to be a chef? / | FIL 641.5635 M685 2018 Mix-and-match meals 5 : your 4-week menu of low-calorie and high-fiber dishes / | FIL 641.5809 M685 2018 Mix-and-match meals 1 : your 4-week guide to home cooking / |
Includes references and vocabulary.
Lesson 1. Entrepreneurship in culinary -- Lesson 2. Food safety & sanitation -- Lesson 3. Mise en place, measurements, and tools -- Lesson 4. Food presentation and packaging -- Lesson 5. Appetizers/Hors D'oeuvre -- Lesson 6. Salads and dressings -- Lesson 7. Sandwiches -- Lesson 8. Desserts -- Lesson 9. Prepare egg dishes -- Lesson 10. Starches and cereal dishes -- Lesson 11. Vegetables -- Lesson 12. Fish and shellfish -- Lesson 13. Stocks, sauces & soups -- Lesson 14. Poultry and game -- Lesson 15. Meat.
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